Escawhat?

I also made the escarole and cannellini bean thing (braise thing) that I mentioned, but the beans turned out so lame (How many times do I need to remind you not to stop in at the dep on the way home and pick up a bag of Unico (or whatever) dried beans? Just don't do it. It's not worth it.) that I am holding a grudge against the entire meal.

I'll try to keep an open mind and try some for lunch tomorrow, and maybe report back. It's not the escarole's fault that old beans suck.